Sunday, March 1, 2009

French Onion Cheese Soup

I'm gonna put these in order so I'll start with the beginning, thanks for the recipe Luce.

Getting the onions was fun in all or itself, went to Chinatown for the first time in ages and picked up lots of tasty things some of which didn't make it home to be photo'd!
I didn't dare burn the onions to the bottom of the pan for full caramelisation so it could've been more broken down but it wasn't bad, still have a couple left so I'll do another run through.

Heres the enthusiasm pre-tasting

And a close-up (which makes me think I should get Clay to take the pictures for me)

Yeah! First post published.

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